Sample Share Contents (2010 Season)
Weeks 1 through 4 (late June-early July)
- zucchini and yellow squash
- cucumbers
- tomatoes
- cabbage
- collards, kale, calaloo, purslane, mustard, arugula, spinach
- herbs: basil, majoram, thyme, parsley
- green beans, wax beans, sugar snap peas
- green and red leaf lettuce
- deer tongue and heirloom lettuce
- cauliflower
- broccoli
- spring onions and yellow onion
- beets/beet greens chicken
- eggs
- corn
- potatoes
- garlic
- cantaloupe
- chicken (add-on)
- eggs (add-on)
- fruit: peaches, plums (add-on)
Weeks 5 through 8 (mid July-early August)
- corn
- zucchini
- cucumbers
- potatoes
- bell peppers
- eggplant
- peppers
- beans
- basil, parsley
- tomatoes + heirlooms
- greens: purslane
- onions
- watermelon
- cantaloupe
- eggs (add-on)
- fresh chicken (add-on)
- fruit: nectarines, plums and peaches (add-on)
Weeks 9 through 12 (mid August-early September)
- corn
- cucumbers
- zucchini
- bell and hot peppers
- eggplant
- potatoes
- tomatoes (+heirlooms)
- greens: purslane
- watermelon
- beans
- onions
- parsley
- beans: green, wax and fava
- fruit: peaches, plums, pears, nectarines, apples (add-on)
- eggs (add-on)
- fresh chicken (add-on)
Weeks 13 through 20 (mid September-early November)
- butternut squash
- pumpkin (cinderella, neck, cheese, long island)
- winter squash (butternut, hubbard, acorn, spaghetti)
- watermelon
- cucumbers
- peppers
- broccoli
- garlic
- cauliflower
- eggplant
- potatoes
- sweet potatoes
- tomatoes
- beets
- onions
- daikon radishes
- turnips
- parsley
- kale
- broccoli
- fruit: apples, pears, peaches (add-on)
- eggs (add-on)
- chicken (add-on)
Optional EXTENDED SEASON (November- December)
- 1 dozen eggs and honey (on alternating weeks)
- beets
- turnips
- cauliflower
- broccoli
- daikon radish
- carrots
- potatoes
- winter squash (butternut, acorn, hubbard, kabochi, neck)
- kale
- bok choy
- parsley
- tomatoes
- celery
- onions
- peppers
- apples
For more information, e-mail us at ditmasparkcsa@gmail.com.